3x3o: Difference between revisions

From Proteopedia
Jump to navigationJump to search
OCA (talk | contribs)
No edit summary
OCA (talk | contribs)
No edit summary
 
(3 intermediate revisions by the same user not shown)
Line 1: Line 1:
'''Unreleased structure'''


The entry 3x3o is ON HOLD  until Paper Publication
==Recombinant thaumatin in the presence of 0.5M PST at 298K==
 
<StructureSection load='3x3o' size='340' side='right'caption='[[3x3o]], [[Resolution|resolution]] 1.48&Aring;' scene=''>
Authors: Masuda, T., Okubo, K., Mikami, B.
== Structural highlights ==
 
<table><tr><td colspan='2'>[[3x3o]] is a 1 chain structure with sequence from [https://en.wikipedia.org/wiki/Thaumatococcus_daniellii Thaumatococcus daniellii]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=3X3O OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=3X3O FirstGlance]. <br>
Description: Recombinant thaumatin in the presence of 0.5M PST at 298K
</td></tr><tr id='method'><td class="sblockLbl"><b>[[Empirical_models|Method:]]</b></td><td class="sblockDat" id="methodDat">X-ray diffraction, [[Resolution|Resolution]] 1.48&#8491;</td></tr>
[[Category: Unreleased Structures]]
<tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat" id="ligandDat"><scene name='pdbligand=TLA:L(+)-TARTARIC+ACID'>TLA</scene></td></tr>
[[Category: Okubo, K]]
<tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=3x3o FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=3x3o OCA], [https://pdbe.org/3x3o PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=3x3o RCSB], [https://www.ebi.ac.uk/pdbsum/3x3o PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=3x3o ProSAT]</span></td></tr>
[[Category: Mikami, B]]
</table>
[[Category: Masuda, T]]
== Function ==
[https://www.uniprot.org/uniprot/THM1_THADA THM1_THADA] Taste-modifying protein; intensely sweet-tasting. It is 100000 times sweeter than sucrose on a molar basis.
__TOC__
</StructureSection>
[[Category: Large Structures]]
[[Category: Thaumatococcus daniellii]]
[[Category: Masuda T]]
[[Category: Mikami B]]
[[Category: Okubo K]]

Latest revision as of 02:38, 21 November 2024

Recombinant thaumatin in the presence of 0.5M PST at 298K

3x3o, resolution 1.48Å

Drag the structure with the mouse to rotate

Proteopedia Page Contributors and Editors (what is this?)

OCA