8a9f: Difference between revisions
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==Thaumatin, 9-11 fs FEL pulses as determined by XTCAV== | |||
<StructureSection load='8a9f' size='340' side='right'caption='[[8a9f]], [[Resolution|resolution]] 1.88Å' scene=''> | |||
== Structural highlights == | |||
<table><tr><td colspan='2'>[[8a9f]] is a 1 chain structure with sequence from [https://en.wikipedia.org/wiki/Thaumatococcus_daniellii Thaumatococcus daniellii]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=8A9F OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=8A9F FirstGlance]. <br> | |||
</td></tr><tr id='method'><td class="sblockLbl"><b>[[Empirical_models|Method:]]</b></td><td class="sblockDat" id="methodDat">X-ray diffraction, [[Resolution|Resolution]] 1.88Å</td></tr> | |||
[[Category: | <tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat" id="ligandDat"><scene name='pdbligand=TLA:L(+)-TARTARIC+ACID'>TLA</scene></td></tr> | ||
[[Category: | <tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=8a9f FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=8a9f OCA], [https://pdbe.org/8a9f PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=8a9f RCSB], [https://www.ebi.ac.uk/pdbsum/8a9f PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=8a9f ProSAT]</span></td></tr> | ||
[[Category: Gorel | </table> | ||
[[Category: Nass | == Function == | ||
[[Category: | [https://www.uniprot.org/uniprot/THM1_THADA THM1_THADA] Taste-modifying protein; intensely sweet-tasting. It is 100000 times sweeter than sucrose on a molar basis. | ||
__TOC__ | |||
</StructureSection> | |||
[[Category: Large Structures]] | |||
[[Category: Thaumatococcus daniellii]] | |||
[[Category: Barends T]] | |||
[[Category: Gorel A]] | |||
[[Category: Nass K]] | |||
[[Category: Schlichting I]] | |||