8hfd: Difference between revisions
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==Crystal structure of allantoinase from E. coli BL21== | |||
<StructureSection load='8hfd' size='340' side='right'caption='[[8hfd]], [[Resolution|resolution]] 2.07Å' scene=''> | |||
== Structural highlights == | |||
<table><tr><td colspan='2'>[[8hfd]] is a 4 chain structure with sequence from [https://en.wikipedia.org/wiki/Escherichia_coli Escherichia coli]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=8HFD OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=8HFD FirstGlance]. <br> | |||
</td></tr><tr id='method'><td class="sblockLbl"><b>[[Empirical_models|Method:]]</b></td><td class="sblockDat" id="methodDat">X-ray diffraction, [[Resolution|Resolution]] 2.07Å</td></tr> | |||
[[Category: | <tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat" id="ligandDat"><scene name='pdbligand=KCX:LYSINE+NZ-CARBOXYLIC+ACID'>KCX</scene>, <scene name='pdbligand=PEG:DI(HYDROXYETHYL)ETHER'>PEG</scene>, <scene name='pdbligand=ZN:ZINC+ION'>ZN</scene></td></tr> | ||
[[Category: | <tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=8hfd FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=8hfd OCA], [https://pdbe.org/8hfd PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=8hfd RCSB], [https://www.ebi.ac.uk/pdbsum/8hfd PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=8hfd ProSAT]</span></td></tr> | ||
[[Category: Huang | </table> | ||
[[Category: | == Function == | ||
[[Category: | [https://www.uniprot.org/uniprot/ALLB_ECOLI ALLB_ECOLI] Catalyzes the conversion of allantoin (5-ureidohydantoin) to allantoic acid by hydrolytic cleavage of the five-member hydantoin ring.<ref>PMID:10601204</ref> <ref>PMID:11092864</ref> | ||
[[Category: | == References == | ||
<references/> | |||
__TOC__ | |||
</StructureSection> | |||
[[Category: Escherichia coli]] | |||
[[Category: Large Structures]] | |||
[[Category: Huang CY]] | |||
[[Category: Huang HY]] | |||
[[Category: Lin ES]] | |||
[[Category: Liu HW]] | |||
[[Category: Yang PC]] | |||
Latest revision as of 10:01, 4 March 2026
Crystal structure of allantoinase from E. coli BL21
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