Glycogenesis

spinqualitylabelsall models Human glycogenin-1 complex with UDP, ethanediol, Mg+2 (green) and Mn+2 (purple) ions (PDB code 3rmv) Show:Asymmetric Unit Biological Assembly Drag the structure with the mouse to rotate   Export Animated Image   Print3D Glycogenesis is the process of glycogen synthesis, in which glucose molecules are added to chains of glycogen for storage. This process is activated during rest periods following the Cori cycle, in the liver, and also activated by insulin in response to high glucose levels. Step 1 Hexokinase The Structure and Mechanism of Hexokinase Hexokinase Type 1 Glucose is converted into glucose-6-phosphate by the action of glucokinase or hexokinase with conversion of ATP to ADP. Step 2 Glucose-6-phosphate is converted into glucose-1-phosphate by the action of phosphoglucomutase (e.g. Rabbit muscle phosphoglucomutase 1jdy), passing through the obligatory intermediate glucose-1,6-bisphosphate. Step 3 Glucose-1-phosphate is converted into UDP-glucose by the action of the enzyme UDP-glucose pyrophosphorylase. Pyrophosphate is formed, which is later hydrolysed by pyrophosphatase into two phosphate molecules. Step 4 The enzyme glycogenin is needed to create initial short glycogen chains, which are then lengthened and branched by the other enzymes of glycogenesis. Glycogenin, a homodimer, has a tyrosine residue on each subunit that serves as the anchor for the reducing end of glycogen. Initially, about seven UDP-glucose molecules are added to each tyrosine residue by glycogenin, forming α(1→4) bonds. Step 5 Once a chain of seven glucose monomers is formed, glycogen synthase binds to the growing glycogen chain and adds UDP-glucose to the 4-hydroxyl group of the glucosyl residue on the non-reducing end of the glycogen chain, forming more α(1→4) bonds in the process. Step 6 Branches are made by glycogen branching enzyme (also known as amylo-α(1:4)→α(1:6)transglycosylase), which transfers the end of the chain onto an earlier part via α-1:6 glycosidic bond, forming branches, which further grow by addition of more α-1:4 glycosidic units

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Alexander Berchansky