1l23: Difference between revisions
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[[Image:1l23.png|left|200px]] | [[Image:1l23.png|left|200px]] | ||
{{STRUCTURE_1l23| PDB=1l23 | SCENE= }} | {{STRUCTURE_1l23| PDB=1l23 | SCENE= }} | ||
===ENHANCED PROTEIN THERMOSTABILITY FROM SITE-DIRECTED MUTATIONS THAT DECREASE THE ENTROPY OF UNFOLDING=== | ===ENHANCED PROTEIN THERMOSTABILITY FROM SITE-DIRECTED MUTATIONS THAT DECREASE THE ENTROPY OF UNFOLDING=== | ||
{{ABSTRACT_PUBMED_3477797}} | {{ABSTRACT_PUBMED_3477797}} | ||
==About this Structure== | ==About this Structure== | ||
[[1l23]] is a 1 chain structure of [[Hen Egg-White (HEW) Lysozyme]] with sequence from [http://en.wikipedia.org/wiki/Enterobacteria_phage_t4 Enterobacteria phage t4]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=1L23 OCA]. | |||
==See Also== | |||
*[[Hen Egg-White (HEW) Lysozyme|Hen Egg-White (HEW) Lysozyme]] | |||
==Reference== | ==Reference== | ||
<ref group="xtra">PMID: | <ref group="xtra">PMID:003477797</ref><references group="xtra"/> | ||
[[Category: Enterobacteria phage t4]] | [[Category: Enterobacteria phage t4]] | ||
[[Category: Lysozyme]] | [[Category: Lysozyme]] | ||
[[Category: Matthews, B W.]] | [[Category: Matthews, B W.]] | ||
[[Category: Nicholson, H.]] | [[Category: Nicholson, H.]] | ||
Revision as of 01:16, 26 July 2012
ENHANCED PROTEIN THERMOSTABILITY FROM SITE-DIRECTED MUTATIONS THAT DECREASE THE ENTROPY OF UNFOLDING
Template:ABSTRACT PUBMED 3477797
About this Structure
1l23 is a 1 chain structure of Hen Egg-White (HEW) Lysozyme with sequence from Enterobacteria phage t4. Full crystallographic information is available from OCA.
See Also
Reference
- Matthews BW, Nicholson H, Becktel WJ. Enhanced protein thermostability from site-directed mutations that decrease the entropy of unfolding. Proc Natl Acad Sci U S A. 1987 Oct;84(19):6663-7. PMID:3477797
