3wmk: Difference between revisions
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New page: '''Unreleased structure''' The entry 3wmk is ON HOLD Authors: Lim, H., Rho, J., Hyun, J.K., Kim, Y.J. Description: Crystal structure of Hen egg-white lysozyme in pH 4.5 Sodium Acetatew... |
m Protected "3wmk" [edit=sysop:move=sysop] |
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Revision as of 09:14, 27 November 2013
Unreleased structure
The entry 3wmk is ON HOLD
Authors: Lim, H., Rho, J., Hyun, J.K., Kim, Y.J.
Description: Crystal structure of Hen egg-white lysozyme in pH 4.5 Sodium Acetatewith 1M NaCl at 277K
