5lvt: Difference between revisions
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==Structure of HU protein from Lactococcus lactis== | |||
<StructureSection load='5lvt' size='340' side='right' caption='[[5lvt]], [[Resolution|resolution]] 2.10Å' scene=''> | |||
== Structural highlights == | |||
<table><tr><td colspan='2'>[[5lvt]] is a 4 chain structure. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=5LVT OCA]. For a <b>guided tour on the structure components</b> use [http://oca.weizmann.ac.il/oca-docs/fgij/fg.htm?mol=5LVT FirstGlance]. <br> | |||
</td></tr><tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat"><scene name='pdbligand=ACT:ACETATE+ION'>ACT</scene>, <scene name='pdbligand=SO4:SULFATE+ION'>SO4</scene></td></tr> | |||
[[ | <tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[http://oca.weizmann.ac.il/oca-docs/fgij/fg.htm?mol=5lvt FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=5lvt OCA], [http://pdbe.org/5lvt PDBe], [http://www.rcsb.org/pdb/explore.do?structureId=5lvt RCSB], [http://www.ebi.ac.uk/pdbsum/5lvt PDBsum], [http://prosat.h-its.org/prosat/prosatexe?pdbcode=5lvt ProSAT]</span></td></tr> | ||
</table> | |||
== Function == | |||
[[http://www.uniprot.org/uniprot/DBH_LACLA DBH_LACLA]] Histone-like DNA-binding protein which is capable of wrapping DNA to stabilize it, and thus to prevent its denaturation under extreme environmental conditions. | |||
__TOC__ | |||
</StructureSection> | |||
[[Category: Castaing, B]] | [[Category: Castaing, B]] | ||
[[Category: Coste, F]] | [[Category: Coste, F]] | ||
[[Category: | [[Category: Meur, R Le]] | ||
[[Category: Dna binding]] | |||
[[Category: Dna binding protein]] | |||
[[Category: Hu protein]] | |||
[[Category: Lactococcus lacti]] | |||
Revision as of 07:10, 25 October 2017
Structure of HU protein from Lactococcus lactis
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