5o8l: Difference between revisions
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<StructureSection load='5o8l' size='340' side='right'caption='[[5o8l]], [[Resolution|resolution]] 3.60Å' scene=''> | <StructureSection load='5o8l' size='340' side='right'caption='[[5o8l]], [[Resolution|resolution]] 3.60Å' scene=''> | ||
== Structural highlights == | == Structural highlights == | ||
<table><tr><td colspan='2'>[[5o8l]] is a 1 chain structure with sequence from [ | <table><tr><td colspan='2'>[[5o8l]] is a 1 chain structure with sequence from [https://en.wikipedia.org/wiki/Leuconostoc_citreum Leuconostoc citreum]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=5O8L OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=5O8L FirstGlance]. <br> | ||
</td></tr><tr id=' | </td></tr><tr id='method'><td class="sblockLbl"><b>[[Empirical_models|Method:]]</b></td><td class="sblockDat" id="methodDat">X-ray diffraction, [[Resolution|Resolution]] 3.6Å</td></tr> | ||
<tr id=' | <tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat" id="ligandDat"><scene name='pdbligand=CA:CALCIUM+ION'>CA</scene>, <scene name='pdbligand=FRU:FRUCTOSE'>FRU</scene>, <scene name='pdbligand=GLC:ALPHA-D-GLUCOSE'>GLC</scene>, <scene name='pdbligand=PRD_900003:sucrose'>PRD_900003</scene></td></tr> | ||
< | <tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=5o8l FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=5o8l OCA], [https://pdbe.org/5o8l PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=5o8l RCSB], [https://www.ebi.ac.uk/pdbsum/5o8l PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=5o8l ProSAT]</span></td></tr> | ||
<tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[ | |||
</table> | </table> | ||
== Function == | |||
[https://www.uniprot.org/uniprot/A0A2H4A2Q1_LEUCI A0A2H4A2Q1_LEUCI] Production of extracellular glucans, that are thought to play a key role in the development of the dental plaque because of their ability to adhere to smooth surfaces and mediate the aggregation of bacterial cells and food debris.[ARBA:ARBA00003243] | |||
__TOC__ | __TOC__ | ||
</StructureSection> | </StructureSection> | ||
[[Category: Large Structures]] | [[Category: Large Structures]] | ||
[[Category: Cioci | [[Category: Leuconostoc citreum]] | ||
[[Category: Claverie | [[Category: Cioci G]] | ||
[[Category: Moulis | [[Category: Claverie M]] | ||
[[Category: Remaud-simeon | [[Category: Moulis C]] | ||
[[Category: Tranier | [[Category: Remaud-simeon M]] | ||
[[Category: Tranier S]] | |||