8vi0: Difference between revisions

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'''Unreleased structure'''


The entry 8vi0 is ON HOLD  until Paper Publication
==Cryo EM structure of a soybean CesA6 homotrimer==
 
<StructureSection load='8vi0' size='340' side='right'caption='[[8vi0]], [[Resolution|resolution]] 3.00&Aring;' scene=''>
Authors: Ho, R., Palliniti, P., Zimmer, J.
== Structural highlights ==
 
<table><tr><td colspan='2'>[[8vi0]] is a 3 chain structure with sequence from [https://en.wikipedia.org/wiki/Glycine_max Glycine max]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=8VI0 OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=8VI0 FirstGlance]. <br>
Description: Cryo EM structure of a soybean CesA6 homotrimer
</td></tr><tr id='method'><td class="sblockLbl"><b>[[Empirical_models|Method:]]</b></td><td class="sblockDat" id="methodDat">Electron Microscopy, [[Resolution|Resolution]] 3&#8491;</td></tr>
[[Category: Unreleased Structures]]
<tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat" id="ligandDat"><scene name='pdbligand=BGC:BETA-D-GLUCOSE'>BGC</scene></td></tr>
[[Category: Ho, R]]
<tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=8vi0 FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=8vi0 OCA], [https://pdbe.org/8vi0 PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=8vi0 RCSB], [https://www.ebi.ac.uk/pdbsum/8vi0 PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=8vi0 ProSAT]</span></td></tr>
[[Category: Zimmer, J]]
</table>
[[Category: Palliniti, P]]
== Function ==
[https://www.uniprot.org/uniprot/I1JDD7_SOYBN I1JDD7_SOYBN]
__TOC__
</StructureSection>
[[Category: Glycine max]]
[[Category: Large Structures]]
[[Category: Ho R]]
[[Category: Palliniti P]]
[[Category: Zimmer J]]

Latest revision as of 06:10, 15 January 2025

Cryo EM structure of a soybean CesA6 homotrimer

8vi0, resolution 3.00Å

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