2d3s: Difference between revisions
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[[Image:2d3s.png|left|200px]] | [[Image:2d3s.png|left|200px]] | ||
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==About this Structure== | ==About this Structure== | ||
[[2d3s]] is a 4 chain structure with sequence from [http://en.wikipedia.org/wiki/Psophocarpus_tetragonolobus Psophocarpus tetragonolobus]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=2D3S OCA]. | |||
==Reference== | ==Reference== | ||
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[[Category: Glycosylated protein]] | [[Category: Glycosylated protein]] | ||
[[Category: Legume lectin]] | [[Category: Legume lectin]] | ||
[[Category: Sugar binding protein]] | |||
[[Category: Tn-antigen]] | [[Category: Tn-antigen]] | ||
Revision as of 22:55, 14 March 2011
Crystal Structure of basic winged bean lectin with Tn-antigen
Template:ABSTRACT PUBMED 16310781
About this Structure
2d3s is a 4 chain structure with sequence from Psophocarpus tetragonolobus. Full crystallographic information is available from OCA.
Reference
- Kulkarni KA, Sinha S, Katiyar S, Surolia A, Vijayan M, Suguna K. Structural basis for the specificity of basic winged bean lectin for the Tn-antigen: a crystallographic, thermodynamic and modelling study. FEBS Lett. 2005 Dec 19;579(30):6775-80. Epub 2005 Nov 21. PMID:16310781 doi:10.1016/j.febslet.2005.11.011
- Prabu MM, Sankaranarayanan R, Puri KD, Sharma V, Surolia A, Vijayan M, Suguna K. Carbohydrate specificity and quaternary association in basic winged bean lectin: X-ray analysis of the lectin at 2.5 A resolution. J Mol Biol. 1998 Mar 6;276(4):787-96. PMID:9500920 doi:https://dx.doi.org/10.1006/jmbi.1997.1568
- Manoj N, Srinivas VR, Suguna K. Structure of basic winged-bean lectin and a comparison with its saccharide-bound form. Acta Crystallogr D Biol Crystallogr. 1999 Apr;55(Pt 4):794-800. PMID:10089310
- Manoj N, Srinivas VR, Surolia A, Vijayan M, Suguna K. Carbohydrate specificity and salt-bridge mediated conformational change in acidic winged bean agglutinin. J Mol Biol. 2000 Oct 6;302(5):1129-37. PMID:11183779 doi:10.1006/jmbi.2000.4111
