3osq: Difference between revisions
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Revision as of 08:13, 3 August 2011
Unreleased structure
The entry 3osq is ON HOLD until Oct 26 2012
Authors: Echevarria, I.M., Marvin, J.S., Looger, L.L., Schreiter, E.R.
Description: Maltose-bound maltose sensor engineered by insertion of circularly permuted green fluorescent protein into E. coli maltose binding protein at position 175
