Invertase: Difference between revisions
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INV is used in the food industry to produce fructose which is sweeter and does not crystallize easily. | INV is used in the food industry to produce fructose which is sweeter and does not crystallize easily. | ||
== Structural highlights == | == Structural highlights == | ||
The <scene name='67/676994/Cv/ | The <scene name='67/676994/Cv/7'>active site pocket</scene> of INV contains the catalytic residues Asp and Glu<ref>PMID:16411890</ref>. | ||
</StructureSection> | </StructureSection> | ||
