8fei: Difference between revisions

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New page: '''Unreleased structure''' The entry 8fei is ON HOLD Authors: Newton, T.P., Zimanyi, C., Kopylov, M. Description: CryoEM structure of Conalbumin from chicken egg white (sigma-Cas 1391-...
 
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Revision as of 07:45, 14 December 2022

Unreleased structure

The entry 8fei is ON HOLD

Authors: Newton, T.P., Zimanyi, C., Kopylov, M.

Description: CryoEM structure of Conalbumin from chicken egg white (sigma-Cas 1391-06-6)

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