5xd0

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Apo Structure of Beta-1,3-1,4-glucanase from Paenibacillus sp.X4

Structural highlights

5xd0 is a 2 chain structure with sequence from Paenibacillus sp. X4. This structure supersedes the now removed PDB entry 5x3a. Full crystallographic information is available from OCA. For a guided tour on the structure components use FirstGlance.
Method:X-ray diffraction, Resolution 1.79Å
Ligands:PEG, PGE
Resources:FirstGlance, OCA, PDBe, RCSB, PDBsum, ProSAT

Function

A0A088BCU2_9BACL

Publication Abstract from PubMed

beta-1,3-1,4-Glucanase (BGlc8H) from Paenibacillus sp. X4 was mutated by error-prone PCR or truncated using termination primers to improve its enzyme properties. The crystal structure of BGlc8H was determined at a resolution of 1.8 A to study the possible roles of mutated residues and truncated regions of the enzyme. In mutation experiments, three clones of EP 2-6, 2-10, and 5-28 were finally selected that exhibited higher specific activities than the wild type when measured using their crude extracts. Enzyme variants of BG2-6, BG2-10, and BG5-28 were mutated at two, two, and six amino acid residues, respectively. These enzymes were purified homogeneously by Hi-Trap Q and CHT-II chromatography. Specific activity of BG5-28 was 2.11-fold higher than that of wild-type BGwt, whereas those of BG2-6 and BG2-10 were 0.93- and 1.19-fold that of the wild type, respectively. The optimum pH values and temperatures of the variants were nearly the same as those of BGwt (pH 5.0 and 40 degrees C, respectively). However, the half-life of the enzyme activity and catalytic efficiency (k cat/K m) of BG5-28 were 1.92- and 2.12-fold greater than those of BGwt at 40 degrees C, respectively. The catalytic efficiency of BG5-28 increased to 3.09-fold that of BGwt at 60 degrees C. These increases in the thermostability and catalytic efficiency of BG5-28 might be useful for the hydrolysis of beta-glucans to produce fermentable sugars. Of the six mutated residues of BG5-28, five residues were present in mature BGlc8H protein, and two of them were located in the core scaffold of BGlc8H and the remaining three residues were in the substrate-binding pocket forming loop regions. In truncation experiments, three forms of C-terminal truncated BGlc8H were made, which comprised 360, 286, and 215 amino acid residues instead of the 409 residues of the wild type. No enzyme activity was observed for these truncated enzymes, suggesting the complete scaffold of the alpha6/alpha6-double-barrel structure is essential for enzyme activity.

Improvement of enzyme activity of beta-1,3-1,4-glucanase from Paenibacillus sp. X4 by error-prone PCR and structural insights of mutated residues.,Baek SC, Ho TH, Lee HW, Jung WK, Gang HS, Kang LW, Kim H Appl Microbiol Biotechnol. 2017 Feb 8. doi: 10.1007/s00253-017-8145-4. PMID:28180917[1]

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.

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See Also

References

  1. Baek SC, Ho TH, Lee HW, Jung WK, Gang HS, Kang LW, Kim H. Improvement of enzyme activity of beta-1,3-1,4-glucanase from Paenibacillus sp. X4 by error-prone PCR and structural insights of mutated residues. Appl Microbiol Biotechnol. 2017 Feb 8. doi: 10.1007/s00253-017-8145-4. PMID:28180917 doi:http://dx.doi.org/10.1007/s00253-017-8145-4

Contents


PDB ID 5xd0

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